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Chicken Cordon Bleu with Dijon Mustard Sauce and Green Beans

PRICE BASED ON MEAL PLAN

Hand-Shredded Jarlsberg Swiss Cheese, layered with Sugar-Free, Thick-Sliced Ham, and baked onto a Pan Seared Chicken Breast. Topped with a Stone-Ground Mustard Cream Sauce and served with a side of Fresh Green Beans, lightly tossed with Salt, Pepper and Avocado Oil.

MACRONUTRIENTS

Net Carbs
6g
Fats
60g
Protein
77g
  • Ingredients

  • Nutritional Study

  • Allergens

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